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These stuffed tater tots are best served immediately after cooking, but if you have leftovers.
store them in an airtight container in the refrigerator for up to a few days. Reheat them in the oven for the best results, as microwaving can make them soggy.
If you prefer to fry the stuffed tater tots, ensure that the oil is hot enough before adding the tots.
This will help them cook quickly and achieve that extra crispy texture. A thermometer can help ensure the oil reaches the right temperature (around 350°F or 175°C).
Conclusion
Bacon and cheese-stuffed tater tots are a delicious and indulgent treat that combines crispy potatoes, melty cheese, and smoky bacon for a flavor-packed bite.
Perfect for parties, snacking, or as a side dish, these tots are sure to impress anyone who tries them.
With a few simple ingredients and a little creativity, you can make these tots your own by customizing the filling and seasonings.
Whether you’re baking or frying, these bacon and cheese-stuffed tater tots are a fun and tasty way to enjoy a classic comfort food.
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