APPLE DONUT

APPLE DONUT
Ingredients
00 flour: 250 g
Eggs: 3
Sugar: 160 g
Peanut oil: 130 ml
Lemon: 1 (grated zest)
Baking powder: 1 sachet (16 g)
Salt: a pinch
Golden apples: 2
Ground cinnamon: 1 teaspoon
To garnish: 1 Golden apple
Icing sugar: to taste
Butter and flour: to taste (for the cake tin)
Instructions

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Useful Tools
Large bowl: for mixing the ingredients
Electric whisk: for whipping eggs and sugar
24 cm cake tin: ideal size for this recipe
Silicone spatula: for mixing the mixture
Flour sieve: to avoid lumps

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