weight watchers pancakes

1. In a large bowl, combine flour, yogurt, eggs, almond milk, and vanilla.
2. Mix the ingredients together using a whisk.
3. Set the batter aside for a few minutes.
4. Lightly oil the griddle and heat it over medium-high heat.
5. Once the griddle is ready, drop 2 tablespoons of batter onto it.
6. Brown both sides of the pancake and repeat until all the batter is used.
7. Top with maple syrup, fresh fruit, and whipping cream (or Cool Whip).

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Enjoy your delicious Weight Watchers pancakes!