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1ļøā£Ā Prepare the Potatoes:
- Peel andĀ boil potatoesĀ in salted water until soft (10-15 minutes).
- Mash with a fork or leave them cubed for texture.
2ļøā£Ā Cook the Tuna Mixture:
- HeatĀ olive oilĀ in a pan, sautĆ©Ā onion & garlicĀ until fragrant.
- AddĀ tuna, salt, pepper, and paprika. Stir well and cook forĀ 3-5 minutes.
- Sprinkle withĀ lemon juiceĀ for extra freshness.
3ļøā£Ā Combine & Serve:
- Mix theĀ tuna with mashed potatoesĀ OR serve the tuna over the cubed potatoes.
- Garnish withĀ fresh parsleyĀ and enjoy warm!
Bonus Variations:
š„Ā Crispy Tuna Potato PattiesĀ ā Form mixture into patties, coat with breadcrumbs, and fry until golden.
š„Ā Cheesy Tuna BakeĀ ā Top with cheese and bake for 10 minutes for a melty delight!
š„Ā Healthy Tuna & Potato SaladĀ ā Add a light yogurt dressing and chopped veggies for a fresh meal.
A Quick Dinner Youāll Love!
ThisĀ Tuna & Potato recipeĀ is aĀ life-saver on busy nightsāfast, delicious, and incredibly satisfying.Ā Try it today and enjoy a meal thatās both simple and flavorful!
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