SALTED CARAMEL BANANA BREAD

Indulge in the sublime delight of this Caramel Drizzle Banana Bliss. If you’re a fan of the sweet allure of salted caramel, this recipe is a treasure trove of flavor. Picture a luscious banana bread, crowned with a velvety caramel sauce and then adorned with a delicate drizzle of salted caramel, perfectly harmonizing the flavors of banana, caramel, and sea salt.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Ingredients:

Banana Bread:

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
¾ cup firmly packed brown sugar
½ cup (1 stick) butter, softened
2 eggs
⅓ cup sour cream
4 ripe bananas, mashed
1 ½ teaspoons pure vanilla extract
Caramel Glaze:

¼ cup firmly packed brown sugar
2 tablespoons butter
2 tablespoons heavy cream
⅓ cup powdered sugar
½ teaspoon kosher salt
Instructions:

Read more on next page