Potatoes stuffed with stuffed: the delicious and really simple recipe to make.

March 25, 2025 by admin

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4. Cooking of stuffed potatoes
Preheat your oven to 180oC (3660oF). Put the tray in the oven and cook for about 40 minutes, until the meat is well cooked and the cheese has melted into a beautiful golden crust.

5. Service and tasting
At the outlet of the oven, leave the potatoes to stand for a few minutes before serving. Accompany them with a seasoned green salad or grilled vegetables for a balanced meal.

Tricks and variants:

For even more flavors, you can add spices like paprika, cumin or powdered garlic into the stuffing.
Replace minced meat with chicken or a vegetarian version of lentils and vegetables.
Add a touch of fresh cream or tomato sauce to the potatoes before inapt for an even more melting texture.
With this recipe, you will get a comforting dish, ideal for a friendly dinner. Good luck.

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