Keto Naan Recipe

Keto Naan Recipe: A Low-Carb, Soft, and Fluffy Alternative to Bread
If you’re following a ketogenic diet or simply looking for a low-carb alternative to traditional bread, this Keto Naan is the perfect solution! Soft, fluffy, and full of flavor, this naan is an excellent companion to curries, salads, or even as a snack on its own. Unlike regular naan, this recipe uses almond flour and coconut flour to keep it low in carbs, yet it still manages to deliver that classic, satisfying texture. Whether you’re dipping it into sauces or using it as a wrap, this keto naan is sure to become a new staple in your kitchen.

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Why You’ll Love Keto Naan
Keto Naan is a fantastic alternative to the traditional flatbread, offering the same soft, chewy texture but without the carb load. Made from simple keto-friendly ingredients like almond flour and coconut flour, it delivers a good dose of healthy fats and protein while keeping your carb count low. This makes it an ideal side dish for anyone following a keto or low-carb lifestyle. Plus, it’s incredibly easy to make!

Ingredients:

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