If you have 1 egg, flour and milk. prepare this delicious recipe. very soft and delicious

In a bowl, pour 240 ml of warm milk and add 2 tablespoons of sugar and 9 g of dry yeast. Mix and let sit to activate the yeast.
Add 1 egg, 3 tablespoons of oil, 1 tablespoon of orange peel, 3 tablespoons of yogurt, and mix well.
Gradually incorporate 500 g of flour and a pinch of salt. Mix until you obtain a homogeneous mixture.
Rest Phase

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Cover the dough and let it rest for 30 minutes.
After the first rest, form small balls and let them rest for a further 10 minutes.
Frying:

Heat plenty of oil for frying in a pan.
Fry the zeppole until golden on both sides.
Finish:

Drain them on absorbent paper to remove excess oil.
Dust with icing sugar for a sweet finish.
Service:

The zeppole are ready to be enjoyed. This no-bake dessert is super easy to make and is sure to delight everyone.
This recipe will give you soft and fragrant zeppole, perfect for satisfying your craving for sweetness. Enjoy your meal!

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