I Take Cabbage and 3 Eggs – This Recipe Will Drive You Crazy! 🥬🥚 A Delicious Oil-Free Family Recipe!

1️⃣ Prepare the Cabbage – Finely shred the cabbage and squeeze out excess moisture using a clean towel.

2️⃣ Mix the Ingredients – In a bowl, whisk the eggs and add cabbage, flour, salt, pepper, and any optional seasonings. Mix until well combined.

3️⃣ Shape the Fritters – Scoop small portions and shape into pancake-like fritters.

4️⃣ Cook Without Oil!
🔹 Oven Method – Bake at 180°C (350°F) for 15 minutes, flipping halfway.
🔹 Non-Stick Pan – Cook on low heat in a dry, non-stick pan until golden brown on both sides.

5️⃣ Serve & Enjoy! – Enjoy with Greek yogurt, avocado dip, or fresh salad!

What to Expect?

🔥 Super Crispy & Flavorful
🔥 Healthy & Light – No Greasy Feeling!
🔥 A Family Favorite – Even Kids Love It!

💡 Tip: Add grated carrots or cheese for extra taste!

These oil-free cabbage & egg fritters are a must-try—so easy, healthy, and crazy delicious!