English Muffin Breakfast Pizza

Ingredients:

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4 English muffins, split in half
4 large eggs
1/2 cup cooked breakfast sausage or bacon, crumbled (optional)
1/2 cup shredded mozzarella cheese
1/4 cup shredded cheddar cheese
1/4 cup diced bell pepper (optional)
1/4 cup diced onions (optional)
1/4 teaspoon dried oregano
1/4 teaspoon garlic powder
Salt and pepper to taste
Fresh parsley, chopped (optional, for garnish)
Instructions:

Prepare the English Muffins:
Preheat your oven to 375°F (190°C).
Arrange the split English muffin halves on a baking sheet, cut side up.

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Cook the Eggs:
In a nonstick skillet, heat a little butter or oil over medium heat. Crack the eggs into the skillet and cook to your desired level of doneness (fried or scrambled). Season with a pinch of salt and pepper.

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