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Indulge in the comforting flavors of Cracker Barrel’s Hash Brown Casserole right in the comfort of your own kitchen! This beloved dish, reminiscent of lazy breakfasts and cozy dinners at the famous restaurant, is now within your reach. With its creamy texture, cheesy goodness, and crispy topping, this casserole is perfect for any mealtime occasion. Plus, it’s freezer-friendly, making it a convenient option for busy days. Follow along as we recreate this iconic recipe with a touch of homemade charm.
Ingredients:
32 oz. frozen hash browns, thawed*
1 stick butter, melted
10.5 oz. cream of chicken soup (or cream of cheddar for a twist)
16 oz. sour cream
1 small onion, finely diced
2 cups cheddar cheese, grated
1/3 teaspoon pepper
Instructions:
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