Baked Pierogi Casserole

Ingredients:

1 package (16 oz) frozen potato and onion pierogies

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1 tablespoon water

7 oz kielbasa sausage, sliced

4 oz cream cheese (from 8-oz package), very softened

1/2 cup sour cream

1/2 cup Progresso™ chicken broth (from 32-oz carton)

1/8 teaspoon coarse ground black pepper

1 cup shredded Cheddar cheese (4 oz)

1/2 cup thinly diagonally sliced green onions

Instructions:

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