Baked Broccoli Cheese Balls

1. Prepare the oven: Preheat your oven to 200°C (390°F) and line a baking tray with parchment paper.
2. Mix the ingredients: In a large bowl, combine the chopped broccoli, breadcrumbs, eggs, cheese, green onions, garlic, salt, and pepper. Mix well, mashing the broccoli slightly to help bind the mixture.
3. Form the balls: Scoop out a heaping tablespoon of the mixture and form it into a ball. Place the balls on the prepared baking tray.
4. Bake: Lightly spray the balls with olive oil and bake for about 25 minutes, or until golden brown and crisp.
5. Serve: Serve the broccoli cheese balls hot with your favorite dipping sauce.
Garlic Lemon Yogurt Sauce
6. Mix the sauce: Combine all the sauce ingredients in a bowl. Mix well and let it sit for at least 20 minutes to allow the flavors to meld.

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Serving Suggestions

These Baked Broccoli Cheese Balls are perfect for any occasion. Serve them as an appetizer at your next party, as a side dish with dinner, or as a healthy snack. They’re delicious on their own but even better when dipped in a tangy garlic lemon yogurt sauce or your favorite dip.

Enjoy making and savoring these delightful Baked Broccoli Cheese Balls!