Bacon-Wrapped Meatloaf with Mushrooms and Cheese

1. Wrap with Bacon: Lay the bacon slices over the meatloaf, slightly overlapping each slice. If necessary, tuck the ends of the bacon underneath the meatloaf.
2. Secure the Bacon: For extra security, you can use toothpicks or kitchen twine to keep the bacon in place, but it should stay well-enough on its own as it cooks.

Step 5: Bake the Meatloaf

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Bake the Meatloaf: Transfer the bacon-wrapped meatloaf to a baking dish or a lined baking sheet. Bake for 45-55 minutes, or until the bacon is crispy and the meatloaf reaches an internal temperature of 160°F (71°C). If you like your bacon extra crispy, you can broil the meatloaf for an additional 2-3 minutes at the end of the cooking time.
3. Rest the Meatloaf: Once the meatloaf is cooked, remove it from the oven and let it rest for 10 minutes before slicing. This allows the juices to redistribute and makes for a juicier meatloaf.

Step 6: Serve and Enjoy

1. Slice and Serve: Carefully slice the meatloaf into thick, juicy slices. Serve with mashed potatoes, roasted vegetables, or a fresh salad for a complete meal.

Tips for the Best Bacon-Wrapped Meatloaf

• Use Thick-Cut Bacon: Thick-cut bacon will crisp up better and provide more flavor to the meatloaf. It also helps keep the meatloaf moist.
• Experiment with Fillings: Feel free to get creative with the filling! You can swap the mushrooms for other vegetables like spinach or bell peppers, and mix in different cheeses like cheddar or gouda.
• Avoid Overcooking: To ensure the meatloaf stays tender and juicy, use a meat thermometer to check the internal temperature, and avoid overcooking.
• Make Ahead: You can prepare the meatloaf and wrap it in bacon ahead of time, then refrigerate it until you’re ready to bake. This can be a great time-saver for busy nights.

Conclusion

This Bacon-Wrapped Meatloaf with Mushrooms and Cheese is a hearty, flavorful dish that’s sure to be a hit at the dinner table. The combination of savory bacon, cheesy mushrooms, and tender meatloaf makes for an unforgettable meal. Whether you’re craving comfort food or looking for a new twist on an old favorite, this recipe will not disappoint. Give it a try, and watch your family and guests rave over this deliciously indulgent dish!