Bacon and Cheese-Stuffed Tater Tots

Bacon and Cheese-Stuffed Tater Tots

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Bacon and cheese-stuffed tater tots are the ultimate comfort food, combining the crispy, golden exterior of tater tots with a rich, gooey filling of cheddar cheese.

savory bacon, and a hint of freshness from green onions. These stuffed tots are perfect for a party, as a snack, or even as a delicious appetizer for any gathering.

Their bite-sized nature makes them easy to serve, and they’re sure to be a crowd favorite.

Ingredients

For this recipe, you will need:

1 pound frozen tater tots – The base of this recipe, baked or fried to crispy perfection.

1 cup shredded cheese (cheddar or a cheese blend) – For a gooey, melty center.

4 strips cooked bacon, crumbled – Adds smoky, savory flavor.

2 tablespoons green onions, finely chopped (optional) – For a pop of freshness.

1 tablespoon all-purpose flour – Helps bind the filling.

Oil for frying (if not baking) – Optional for achieving extra-crispy tots.

Instructions

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