simple recipe for making a classic liverwurst sandwich

Take the liverwurst and spread it evenly on one side of each bread slice. You can use a knife or a spatula for this.
Add Mustard:
Spread a layer of mustard on the other side of the bread slices. The mustard adds a tangy kick that complements the richness of the liverwurst.
Layer Onions and Pickles:

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Add thinly sliced red onions and pickles on top of the liverwurst. These ingredients add crunch and a contrasting flavor.
Optional: Add Lettuce:
If you like, you can add a few lettuce leaves on top of the onions and pickles for freshness.
Assemble the Sandwich:
Place the slices together, creating a sandwich with the liverwurst, mustard, onions, pickles, and lettuce.
Serve and Enjoy:
Cut the sandwich in half if you prefer and serve immediately. Liverwurst sandwiches go well with a side of chips, a simple salad, or even a soup.
Feel free to customize the recipe based on your preferences. You can add other condiments, herbs, or spices to enhance the flavor. Enjoy your liverwurst sandwich!