Shrimp pizza recipe

This Classic Shrimp Pizza is a fresh and flavorful take on seafood pizza. Juicy shrimp, melty cheese, and a light tomato-based sauce make it a perfect balance of simple and delicious. Whether for a family dinner or a weekend treat, this pizza is easy to make and packed with flavor.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Prep Time & Servings
Prep Time: 15 minutes

Cook Time: 12-15 minutes

Total Time: 30 minutes

Servings: 4 (1 large pizza)

Ingredients
For the Pizza Dough:

1 pound pizza dough

1 tablespoon olive oil (for brushing)

For the Toppings:

½ cup pizza sauce (store-bought or homemade)

1½ cups shredded mozzarella cheese

8 oz shrimp, peeled and deveined

½ teaspoon salt

¼ teaspoon black pepper

1 teaspoon olive oil

½ teaspoon paprika or Italian seasoning

½ cup cherry tomatoes, sliced

¼ cup red onion, thinly sliced

2 tablespoons fresh basil or parsley, chopped

Instructions

Step 1: Preheat & Prepare Dough

1. Preheat oven to 475°F (245°C). Place a pizza stone or baking sheet inside to heat.

2. Roll out pizza dough on a floured surface to about 12 inches in diameter.

Read more on next page