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Coat with Chocolate: Drizzle the melted chocolate over the shaped bars and sprinkle with salt flakes to taste.
Set the Bars
Refrigerate: Place the bars in the fridge for 15 minutes to set.
Serving Suggestions
Enjoy these energy bars as a quick snack or a healthy dessert.
Pair with a cup of coffee or tea for an afternoon treat.
Cooking Tips
Ensure the mixture is well combined and pressed firmly into the mold for the best texture.
Use high-quality dark chocolate for a richer flavor in the glaze.
Nutritional Benefits
Peanuts: Add protein and healthy fats to this dessert.
Oats: Provide fiber and energy-boosting carbohydrates.
Seeds: Pumpkin, sunflower, and flaxseeds add a variety of nutrients, including omega-3 fatty acids.
Dietary Information
Vegetarian: This recipe is suitable for vegetarians.
Gluten-Free Option: Use gluten-free oats if you have dietary restrictions.
Why You’ll Love This Recipe
Quick and Easy: No baking required, and ready in just 30 minutes.
Delicious and Satisfying: Rich chocolate flavor combined with crunchy nuts and seeds.
Impressive: A great dessert to wow your family and friends.
Conclusion
These No-Bake Protein-Free Energy Bars are perfect for anyone looking for a fast and delicious treat. With their rich chocolate flavor and crunchy nutty texture, they’re sure to become a favorite. Give them a try and enjoy the compliments from your family and friends! Bon appétit! 🍫🥜
