How to make mini pizzas yourself – easy, quick and super delicious!

First, preheat the oven to the temperature indicated in the instructions for the pizza dough you are using.
Flour a work surface with flour and spread the pizza dough on it. Then cut the dough into small circles of the desired size for the mini pizzas.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

We place the circles on a baking tray that we have previously greased or lined with baking paper.
Spread a thin layer of tomato sauce on each dough circle, but leave a border free.
Sprinkle grated mozzarella over the tomato sauce.
Depending on your taste, we add other ingredients to the mozzarella cheese.
We put the mini pizzas in the oven and bake them on the pizza dough according to the instructions. This usually takes another 10 to 15 minutes or until the dough is golden brown and the cheese is bubbling.
Remove the mini pizzas from the oven and let them cool before serving.
Additional tips
Make your own pizza dough for an authentic taste and perfect consistency. You can find simple recipes online or in cookbooks.
For the best taste and consistency, use high-quality, freshly grated cheese. Fresh mozzarella is a great option for homemade pizza.
Serve your homemade mini pizzas with a fresh salad, vegetable sticks, extra tomato sauce or even a balsamic vinaigrette for a complete and delicious meal.