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Preheat your fan oven to 170°C (340°F) with upper and lower heat settings.
Scoop balls of the dough using a 5 cm (2-inch) scooper and place them onto a lined baking sheet.
Slightly flatten the balls and shape them into thick circles. Place some rolled oats and raisins on top for decoration.
Bake for about 12 minutes or until slightly golden.
Cool Down:
Remove the cookies from the oven and let them cool down on the baking sheet for at least 15 minutes, as they are very soft when hot.
Serving Suggestions
Enjoy these cookies with a glass of milk or a cup of tea.
Serve them as a delightful after-school snack for kids.
Pair them with a scoop of vanilla ice cream for a delicious dessert.
Cooking Tips
Make sure the butter and egg are at room temperature for better mixing.
Adjust the amount of ground oats to achieve the desired dough consistency.
Do not overbake the cookies; they should be slightly golden and soft when removed from the oven.
Nutritional Benefits
Oats: A great source of fiber, which can aid in digestion.
Raisins: Add natural sweetness and provide essential nutrients like iron and potassium.
Honey: A natural sweetener with antioxidants and anti-inflammatory properties.
Dietary Information
Gluten-Free: This recipe can be made gluten-free by using certified gluten-free oats.
Dairy-Free: For a dairy-free version, substitute the butter with a plant-based alternative.
Storage
Room Temperature: Store the cooled cookies in an airtight container at room temperature for up to one week.
Freezing: For longer storage, freeze the cookies in a sealed container for up to three months.
Why You’ll Love This Recipe
These cookies are a perfect balance of sweet and chewy, with the wholesome goodness of oats and raisins.
The recipe is easy to follow and can be made in under an hour.
They are a healthier cookie option with natural sweeteners and whole grains.
Conclusion
Enjoy these Honey Oatmeal Raisin Cookies as a delicious and nutritious treat. Perfect for any occasion, they are sure to become a favorite in your household. Bake a batch today and savor the delightful combination of honey, oats, and raisins! Whether you enjoy them as a midday snack, a dessert, or a treat with your coffee, these cookies are sure to bring a smile to your face. Bon appétit!
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