Hillbilly Pie (Poor Man’s Pie) – A Simple, Classic Dessert

Instructions

1️⃣ Preheat the Oven & Melt Butter
Preheat your oven to 350°F (175°C). Place the butter in an 8×8-inch casserole dish and allow it to melt in the oven while preheating. This creates a rich, buttery base for the pie.

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2️⃣ Prepare the Batter
In a mixing bowl, whisk together the self-rising flour, sugar, and milk until smooth and well combined.

3️⃣ Assemble the Pie
Carefully remove the dish with melted butter from the oven. Pour the batter evenly over the butter—do not stir. The batter will float and bake into a crisp, golden crust.

4️⃣ Add the Fruit Filling
Spoon the fruit pie filling evenly over the batter. As the pie bakes, the filling will sink slightly, creating delicious layers of crust and fruit.

5️⃣ Bake to Perfection
Return the dish to the oven and bake for 30 minutes, or until the crust is golden brown and fully set.

6️⃣ Cool & Serve
Let the pie cool for a few minutes before serving. Enjoy it warm on its own or with a scoop of vanilla ice cream for extra indulgence.

Serving Suggestions

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