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Cleaning stovetop burners is one of those dreaded kitchen tasks that most of us try to avoid. The layers of grease, splatters, and grime seem impossible to tackle without spending hours scrubbing. But, thanks to my nana’s secret, there’s a quick and easy solution—using baking soda and vinegar. With just a few steps and materials you likely already have at home, you can have sparkling clean burners without breaking a sweat. Let’s dive into this magic cleaning trick!
The Magic Combo: Baking Soda and Vinegar
Why Baking Soda and Vinegar?
Baking soda is mildly abrasive, which means it scrubs off grime without scratching surfaces. Plus, it’s alkaline, making it perfect for neutralizing acidic grease. On the other hand, vinegar is acidic, dissolving grease and mineral deposits with ease. When combined, these two create a fizzing reaction that lifts stubborn grime, making it much easier to wipe away.
Step-by-Step Guide to Cleaning Your Stovetop Burners
Materials You’ll Need:
. Baking soda
. White vinegar
. Spray bottle
. Hot water
. Sponge or soft cloth
. Optional: Old toothbrush for stubborn spots
Step 1: Remove the Burners
Make sure your stovetop is cool, then remove the burners. If you’re unsure how to do this, refer to your stove’s manual. Most stovetop burners are easy to lift off.
Step 2: Sprinkle Baking Soda
Lay out paper towels or an old towel on your countertop. Place the burners on top and generously sprinkle baking soda over them, covering all the greasy spots. Don’t worry about using too much—baking soda is inexpensive and safe.
Step 3: Add Vinegar
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