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You can experiment with different types of flour, such as all-purpose flour or whole wheat flour. However, the results may vary.
Can I make these turnovers ahead of time?
Yes, you can assemble the turnovers ahead of time and freeze them unbaked. Bake them directly from frozen, adding a few extra minutes to the baking time.
Can I make these turnovers gluten-free?
Yes, you can make these turnovers gluten-free by using gluten-free flour.
Can I add other vegetables to the filling?
Yes, you can add other vegetables to the filling, such as mushrooms, bell peppers, or diced tomatoes.
Can I bake these turnovers in a muffin tin?
Yes, you can bake these turnovers in a muffin tin.
What can I serve these turnovers with?
You can serve these turnovers with a variety of dips, such as marinara sauce, pesto, or hummus.
How do I reheat leftover turnovers?
You can reheat leftover turnovers in the oven or air fryer.
Can I make these turnovers ahead of time and freeze them?
Yes, you can assemble the turnovers ahead of time and freeze them unbaked. Bake them directly from frozen, adding a few extra minutes to the baking time.
What if the dough is too sticky?
If the dough is too sticky, add a little more flour, a tablespoon at a time, until it reaches the desired consistency.