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These Apple and Carrot Oatmeal Muffins are a perfect combination of healthy ingredients and delicious flavors. Made with oatmeal, apples, carrots, and cottage cheese, they provide a nutritious start to your day or a delightful snack. Let’s get baking!
Preparation Time
Prep Time: 15 minutes
Cooking Time: 35-45 minutes
Total Time: 50-60 minutes
Ingredients
For the Muffins
150g oatmeal
1 apple, peeled and chopped
1 carrot, grated
2 eggs
1 banana, mashed
20g coconut oil, melted
1 teaspoon baking powder
For the Filling
360g cottage cheese
2 eggs
20g cornstarch
30g coconut blossom sugar
1 teaspoon baking powder
For Garnish
Almond blossoms (optional)
Directions
Prepare the Muffins
Preheat the Oven:
Preheat your oven to 180°C (360°F).
Grease a muffin tin with vegetable oil or line it with muffin liners.
Grind the Oatmeal:
Place the oatmeal in a blender and blend until it reaches a flour-like consistency.
Mix the Muffin Batter:
In a large mixing bowl, combine the ground oatmeal, apple, grated carrot, eggs, mashed banana, melted coconut oil, and baking powder. Mix well to combine.
Prepare the Filling
Blend the Cottage Cheese:
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