Cheesy Potato and Bell Pepper Lasagna

Welcome to a delightful culinary journey! This Cheesy Potato and Bell Pepper Lasagna is a fantastic way to enjoy a hearty and comforting meal. The combination of tender potatoes, sautéed vegetables, and a rich cheese sauce creates an irresistible flavor profile. Perfect for family dinners or gatherings, this recipe is both satisfying and simple to prepare.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Preparation Time:

Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Ingredients (Serves 4-6)
For the Lasagna:
6 medium potatoes, boiled and sliced
1 onion, chopped
2 cloves of garlic, minced
1 carrot, grated
2 bell peppers (any color), chopped
Salt and pepper, to taste
25 g (1 oz) butter
20 g (3/4 oz) wheat flour
1 glass (1 cup) of milk
Cheese of your choice (e.g., Parmesan, mozzarella), grated
Olive oil, for sautéing
1 lasagna sheet (or more if needed)
Directions

Read more on next page