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sweetened condensed milk snowballs

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Sweetened Condensed Milk Snowballs ❄️🍪

These snowball cookies made with sweetened condensed milk are melt-in-your-mouth delicious! Perfect for holidays or anytime you crave a soft, buttery, and sweet treat, these cookies come together effortlessly with just a few ingredients.


Ingredients 🛒

  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/4 cup sweetened condensed milk
  • 1/2 cup powdered sugar, plus more for rolling
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup finely chopped nuts (walnuts, pecans, or almonds work well)

Instructions 🥣

Step 1: Prepare the Dough

  1. In a mixing bowl, cream together the butter and sweetened condensed milk until smooth and fluffy.
  2. Add the powdered sugar and vanilla extract; mix well.
  3. Gradually add the flour, mixing just until combined.
  4. Fold in the chopped nuts. The dough will be soft but not sticky.

Step 2: Chill the Dough

  • Cover the dough with plastic wrap and refrigerate for 30 minutes. This makes it easier to handle.

Step 3: Shape the Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Roll the dough into small balls, about 1 inch in diameter. Place them on the prepared baking sheet, spacing them about 2 inches apart.

Step 4: Bake the Cookies

  • Bake for 12-15 minutes, or until the bottoms are lightly golden. The tops should remain pale.

Step 5: Roll in Powdered Sugar

  1. Let the cookies cool for 5 minutes on the baking sheet, then gently roll them in powdered sugar while still warm.
  2. Once completely cooled, roll them in powdered sugar again for a snowy, festive finish.

Storage Tips 🍪

  • Store cookies in an airtight container at room temperature for up to 1 week.
  • For longer storage, freeze the cookies in an airtight container for up to 3 months.

Tips for Success 🌟

  • Nuts: If you prefer nut-free cookies, leave them out or substitute with finely chopped dried fruit like cranberries or raisins.
  • Make Ahead: You can prepare the dough a day in advance and store it in the refrigerator until ready to bake.

Perfect for Every Occasion 🎉

These Sweetened Condensed Milk Snowballs are not just for winter—they’re a crowd-pleasing treat year-round. They also make a beautiful gift when packaged in festive boxes or bags!

 

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