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Ingredients ¼ cup butter 2 onions, chopped 1 stalk celery, chopped 2 cloves garlic, chopped 1 medium head cabbage, cut into squares 1 (14.5 ounce) can stewed tomatoes, with liquid salt and pepper to taste Directions Melt butter in a large saucepan over medium heat. Add onion, celery, and garlic and saute for 3 …
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