ADVERTISEMENT
The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.
Pro Tips for Perfect Salmon Patties 🧑🍳
- Moist and Flavorful: The mayonnaise not only adds flavor but also ensures your patties stay moist and hold their shape.
- Make It Your Own: Add chopped herbs like parsley or dill for extra freshness. You can also spice it up with a dash of hot sauce or paprika.
- Serving Ideas: Serve these patties with tartar sauce, coleslaw, or a side of Southern greens for a complete meal.
Why You’ll Love This Recipe ❤️
- Quick and Easy: Perfect for busy weeknights – takes less than 30 minutes from start to finish.
- Budget-Friendly: Canned salmon is affordable and versatile.
- Deliciously Crispy: Golden-brown crust with a soft and savory center – irresistible!
Don’t Lose This Recipe! 😱
These Southern Fried Salmon Patties are the ultimate comfort food. Have you tried them before? Let us know your favorite twist in the comments! 💬
ADVERTISEMENT
