Old Fashioned Baked Macaroni and Cheese

Bring a medium sauce pan of water (filled ⅔ full) to a boil

Add salt and stir.

Add macaroni noodles and cook, stirring occasionally, for 8 minutes.

Drain noodles and return to sauce pan, stirring in butter.

Put pan on low to medium low heat and stir until butter melts.

Add cheese, milk and black pepper, reserving ¾ to 1 cup of cheese

Continue cooking over low heat, stirring, until cheese melts.

Pour into a casserole or baking dish and top with reserved cheese.

Bake about 25 minutes at 375.

Broil 1-2 minutes if top browning is desired.