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Ingredients:
– 800 grams of anchovies 🐟
– ½ liter of white wine or lemon vinegar 🍋
– Extra virgin olive oil 🫒
– Salt 🧂
– Chili pepper 🌶️
– Garlic 🧄
– Fresh chopped parsley or mint 🌿
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Procedure:
1. Preparation of the anchovies:
– Scale the anchovies, remove the head, bones and entrails. Wash and dry carefully. 🐟🧼
2. Marinade:
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