Nana knew best!

Grandma’s Velvety Scrambled Eggs
Nana’s secret to the creamiest, most delicious scrambled eggs has been passed down—and now you can make them too! Thanks to a touch of mayonnaise, these eggs are as smooth and rich as can be.

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Ingredients:
Ingredient Quantity
Large eggs 4
Mayonnaise 1 tablespoon
Salt 1/4 teaspoon
Black pepper 1/4 teaspoon
Butter 1 tablespoon

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