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Macaroni Fruit Salad

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  • Cook macaroni according to package instructions. Discard water and arranged cooked macaroni in a mixing bowl. Set aside.
  • Prepare the salad dressing by combining all the dressing ingredients in a bowl, including Lady’s Choice Mayonnaise. Mix until the texture smoothens. Set aside.
  • Combine macaroni, fruit cocktail, kaong, and cheese. Gently toss.
  • Pour the dressing mixture into the bowl. Toss until all ingredients are well bleneded.
  • Cover the bowl. Refrigerate for at least 1 hour.
  • Transfer to a serving plate. Serve for dessert. Share and enjoy!

Nutrition Information

Calories: 1516kcal (76%) Carbohydrates: 144g (48%) Protein: 29g (58%) Fat: 91g (140%) Saturated Fat: 34g (170%) Cholesterol: 138mg (46%) Sodium: 799mg (33%) Potassium: 824mg (24%) Fiber: 5g (20%) Sugar: 84g (93%) Vitamin A: 1607IU (32%) Vitamin C: 4mg (5%) Calcium: 600mg (60%) Iron: 2mg (11%)

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