HURRY… comfort of Ricotta and Spinach Stuffed Shells!

Preheat your oven to 375°F.
2️⃣ Cook the pasta shells until they reach al dente. Drain thoroughly.
3️⃣ In a mixing bowl, mix the ricotta, egg, Parmesan cheese, 1 cup of mozzarella cheese, spinach, and season with salt and pepper to taste.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

4️⃣ Gently fill each pasta shell with the ricotta mixture and set them in a baking dish.
5️⃣ Pour the marinara sauce evenly over the stuffed shells and top with the remaining mozzarella cheese on top.
6️⃣ Cook for about 25-30 minutes, or until bubbly and golden on top.
This is a perfect recipe for a cozy dinner with family—try making Ricotta and Spinach Stuffed Shells for your next gathering!