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Greek Chicken Meatballs with Homemade Tzatziki



Juicy chicken meatballs infused with Greek flavors, served with a refreshing side of cool, creamy tzatziki sauce!

Ingredients:
For the Chicken Meatballs:
• 1 lb ground chicken

• 1/3 cup breadcrumbs (panko or regular)

• 1/4 cup finely chopped red onion

• 2 cloves garlic, minced

• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh dill
• 1 teaspoon dried oregano
• Zest of 1 lemon

• 1 tablespoon lemon juice

• 1 egg, lightly beaten

• Salt and black pepper, to taste

• 1 tablespoon olive oil (for cooking)
For the Tzatziki Sauce:
• 1 cup Greek yogurt
• 1/2 cucumber, grated and drained

• 1 clove garlic, minced

• 1 tablespoon lemon juice

• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh mint (optional)
• Salt and black pepper, to taste

• 1 tablespoon extra virgin olive oil
Directions: