Famous Doctor Recommends: Pumpkin Seeds in Water to Combat Parasites

1. Grind the Seeds: Use a blender or coffee grinder to grind the raw pumpkin seeds into a fine powder. This helps to release the cucurbitacin and makes the seeds easier to digest.
2. Mix with Water: Combine the ground pumpkin seeds with water in a pot. Stir thoroughly to ensure the mixture is well combined.
3. Simmer: Bring the mixture to a simmer on medium heat and let it cook for about 20 minutes. Stir occasionally to prevent sticking and to ensure even cooking.
4. Cool and Strain: Allow the mixture to cool down to a comfortable drinking temperature. Strain it to remove any large particles, although consuming the ground seeds can increase effectiveness.
5. Dosage: Drink this mixture on an empty stomach first thing in the morning for three consecutive days. It is crucial not to eat anything for at least an hour after consuming the mixture to allow the cucurbitacin to act against the parasites.

Considerations and Cautions

• Allergies and Sensitivities: Ensure you are not allergic to pumpkin seeds. Start with a small dose to test for any adverse reactions.
• Pregnancy and Breastfeeding: If pregnant or breastfeeding, consult with a healthcare provider before starting any new treatment.
• Severe Infections: While pumpkin seeds can be effective against mild parasitic infections, more severe or systemic infections may require medical intervention and prescription medication.

Using pumpkin seeds in water is a safe and natural approach to treating intestinal parasites, backed by both traditional use and some scientific evidence. However, always consider professional medical advice in the case of health concerns or persistent symptoms.