Crispy Potato Squares Recipe: A Deliciously Simple Snack

1. Spread the potato mixture onto a flat surface or large plate, flattening it evenly to about 1/4-inch thickness.
2. Cut the flattened potato mixture into small squares, approximately 1 inch on each side.

Step 4: Fry the Potato Squares

1. Heat cooking oil in a deep skillet or frying pan to 350°F (175°C).
2. Fry the potato squares in small batches to avoid overcrowding the pan. Cook each side for 2–3 minutes, or until golden brown and crispy.
3. Remove the fried potato squares from the oil and place them on paper towels to drain excess oil.

Step 5: Serve

1. Serve the crispy potato squares hot with your favorite dipping sauce, such as ketchup, garlic aioli, or spicy mayo.
2. Enjoy them as a snack or a side dish to complement your meal.

Tips for Perfect Potato Squares

1. Drain the Potatoes: Removing excess moisture is crucial for achieving crispy potato squares.
2. Even Thickness: Flatten the potato mixture evenly to ensure uniform cooking.
3. Monitor the Oil Temperature: Keep the oil at a steady 350°F (175°C) for the best frying results.
4. Customize the Flavor: Add grated cheese, paprika, or garlic powder to the potato mixture for extra flavor.

Serving Suggestions

• As a Snack: Serve with a selection of dipping sauces for a crowd-pleasing appetizer.
• As a Side Dish: Pair with grilled chicken, steak, or burgers for a hearty meal.
• Topped with Extras: Add a dollop of sour cream and sprinkle of chopped bacon or cheese for a loaded potato twist.

Why This Recipe Works

The combination of fresh parsley, green onions, and perfectly seasoned potatoes creates a burst of flavor, while the cornstarch ensures a crispy coating. The frying process locks in the flavors and delivers a satisfying crunch in every bite. These potato squares are simple yet so delicious that they’ll quickly become a favorite in your kitchen.

Conclusion

Crispy potato squares are a delightful way to enjoy potatoes in a new and exciting form. This recipe is easy to make, versatile, and packed with flavor. Whether you’re serving them as a snack, side dish, or party appetizer, these golden bites will leave everyone craving more. Try them today and experience the joy of homemade potato perfection!