Crepes recipe

Methods
Step 1
In a large mixing bowl, whisk together flour and eggs. Gradually adding milk and water, stir to combine. Add the swab and adulation; beat until smooth.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

2nd step
Heat a griddle or lightly waxed fry face over medium-high heat. Scoop or pour the batter onto the griddle, using about 1/4 cup for each waffle. arm the face with indirect shaking so that the paste shaves the face unevenly.

Step 3
Bake waffle for about 2 flicks, until bottom is light brown. Peel off with a spatula, turn over and cook the other side. Serve hot.

Enjoy !