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1️⃣ Preheat Your Oven
Heat your oven to 180°C (350°F) to get it ready for baking.
2️⃣ Cook the Pasta
- Bring a large pot of salted water to a boil.
- Add Stellini pasta and cook until al dente (firm to the bite).
- Drain the pasta and set it aside. 🍝✨
3️⃣ Make the Béchamel Sauce
- In a pan over medium heat, melt the butter. 🧈
- Whisk in the flour until it forms a smooth paste (a roux).
- Gradually add the milk while whisking continuously to avoid lumps.
- Cook until the sauce thickens, then season with salt and a pinch of nutmeg. Remove from heat and set aside. 🥣✨
4️⃣ Prepare the Meat Sauce
- Heat vegetable oil in a large skillet over medium heat. 🛢️
- Sauté the chopped onion and garlic until fragrant and softened. 🧄🧅
- Increase the heat to high, add the ground meat, and cook until browned.
- Season with salt, meat seasoning, and nutmeg to taste.
- Stir in the tomato sauce and let it simmer gently for a few minutes. 🍖🍅
5️⃣ Assemble the Casserole
- In a baking dish, spread half of the cooked pasta evenly.
- Top with half of the meat sauce.
- Layer half of the béchamel sauce over the meat mixture.
- Repeat the layers: pasta, meat sauce, and béchamel.
- Sprinkle shredded mozzarella evenly on top. 🧀
6️⃣ Bake
Place the baking dish in the preheated oven and bake for 20 minutes or until the cheese is melted and golden.
7️⃣ Serve
Remove the casserole from the oven and let it rest for a few minutes before serving. Garnish with chopped parsley if desired. Enjoy warm! 🌿❤️
Helpful Tips and Variations
- Even Layering: Ensure each layer is spread evenly for the best texture in every bite.
- Cheese Options: Substitute mozzarella with Parmesan, cheddar, or a cheese blend for different flavor profiles. 🧀
- Make It Ahead: Assemble the casserole earlier in the day, refrigerate, and bake it when ready.
- Vegetarian Option: Swap ground meat for lentils or finely chopped mushrooms for a veggie twist. 🍄
- Extra Veggies: Add sautéed spinach, zucchini, or bell peppers to sneak in some greens! 🌶️
Why You’ll Love This Recipe
- Quick and Easy: Perfect for busy weeknights, taking just minutes to prep. ⏱️
- Family Favorite: Kid-friendly and satisfying, making it a hit for everyone. 👨👩👧👦
- Nutritious and Balanced: Packed with protein, carbs, and calcium for a wholesome meal.
A Dish Full of Memories
This recipe isn’t just a meal—it’s a story. Every layer, every flavor, every bite takes you back to the comforting aroma of grandma’s kitchen. Whether you’re making this for your family or sharing it with friends, it’s sure to bring warmth and smiles to the table.
💬 Let’s Connect!
What’s a recipe that reminds you of your family? Share your cherished dishes in the comments below, and don’t forget to try this one for a nostalgic treat! 🍝💕
📸 Snap and Share
Did you try Grandma’s recipe? Take a photo, tag us, and let us see your delicious creation! We’d love to feature your culinary masterpieces! 📷✨
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