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Step 1: Prepare the Sloppy Joe Filling
In a large skillet over medium heat, add the ground beef and cook until browned, breaking it apart with a wooden spoon as it cooks. Drain excess fat if necessary.
Add the diced onion, green bell pepper, and minced garlic to the skillet. Sauté until the vegetables are tender, about 5 minutes.
Stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Allow the mixture to simmer for about 10-15 minutes, stirring occasionally, until thickened and heated through.
Step 2: Toast the Texas Toast
While the filling simmers, preheat your oven to 400°F (200°C). Place the Texas toast on a baking sheet and bake according to the package instructions, or until golden brown and crispy, about 5-7 minutes.
Step 3: Assemble the Sloppy Joes
Once the Texas toast is ready, remove it from the oven. Spoon a generous amount of the Sloppy Joe filling onto each slice of toast. If desired, sprinkle shredded cheddar cheese on top of the filling.
Step 4: Optional Broil
For an extra touch of melty goodness, place the assembled Sloppy Joes back in the oven on the broil setting for an additional 1-2 minutes, just until the cheese is bubbly and slightly golden.
Step 5: Serve and Enjoy
Serve your Texas Toast Sloppy Joes warm, garnished with pickles if desired. Pair them with potato chips, coleslaw, or a simple green salad for a complete meal.
Why You’ll Love This Recipe
Texas Toast Sloppy Joes are a fun and flavorful twist on a classic dish that’s sure to be a hit with family and friends. The combination of the hearty meat filling and the buttery toast makes for a satisfying meal that’s both filling and delicious.
This recipe is highly customizable—you can easily add your favorite spices, swap in different meats, or even incorporate additional veggies for a healthier twist. Plus, they’re quick to prepare, making them a perfect option for busy weeknights or casual get-togethers.
So grab your ingredients and get ready to enjoy some Texas Toast Sloppy Joes! With their irresistible flavors and satisfying textures, this dish will quickly become a favorite in your home.
Feel free to adjust any part of this article or add your own personal touches!
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