Italian Crescent Casserole

Get the sauce and meat mixture started in a pan. Bring to a boil while stirring periodically over medium-high heat.

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Cut the dough into eight equal triangles. Arrange the dough in a spoke pattern in a 9-inch glass pie dish that has not been oiled. Make sure the thin points of the dough overlapping the rim of the pan by about 3 inches. Form a crust by pressing the dough into the bottom and sides; top with 1 cup of cheese. Transfer meat mixture to cheese using a spoon. Meet in the middle, bringing the tips of the dough over the filling; do not overlap. The remaining half cup of cheese and basil should be sprinkled on top.

Put it in the oven and cook it for 20 minutes at 375\F.

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