ADVERTISEMENT

Crispy Potato and Bacon Sheet Pan

ADVERTISEMENT

Directions
Preheat your oven to 400°F (200°C).
Place the thinly sliced potatoes in a large bowl. Drizzle with olive oil, and season with salt and pepper. Toss to coat evenly.
Spread the potatoes in a single layer on a large sheet pan.
Scatter the chopped bacon over the potatoes.
Bake in the preheated oven for 30-35 minutes, or until the potatoes are golden brown and crispy, and the bacon is cooked to your liking.

 

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

ADVERTISEMENT

Leave a Comment