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Creamy Fried Bombs: You’ll Fall in Love with This Amazing Dessert
When it comes to indulgent, over-the-top desserts, Creamy Fried Bombs is a recipe that guarantees to steal the spotlight. Imagine a crispy, golden shell that gives way to a smooth, decadent, and creamy filling with every bite. This sweet treat is the perfect combination of crunch and creaminess, making it an irresistible choice for any occasion. Whether you’re hosting a dinner party, celebrating a special occasion, or simply craving something unique and indulgent, these fried bombs will quickly become a favorite.
But don’t let the name fool you—these creamy bites are anything but explosive in a messy way! With just the right amount of sweetness, a crispy outer layer, and a melt-in-your-mouth filling, they deliver the kind of dessert experience that leaves you craving more. Let’s dive into how you can make these amazing treats yourself!
Ingredients:
- 1 cup heavy cream
- 1/2 cup cream cheese, softened
- 1/2 cup powdered sugar (plus extra for dusting)
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup sugar
- 1/2 cup milk (whole milk or any preferred dairy)
- 1 large egg
- 1/2 teaspoon cinnamon (optional, for flavor)
- 2 cups vegetable oil (for frying)
- 1 tablespoon cornstarch (optional, for extra thickening of filling)
Directions:
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