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Strawberry Shortcake – Sunshine Seasons
INGREDIENTS
3 eggs
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1 cup granulated sugar
⅓ cup of water
1 teaspoon vanilla
¾ cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
Powdered sugar, for dusting
1-quart whipping cream
½ cup powdered sugar
2 quarts fresh strawberries, tops removed, halved
Strawberry glaze, optional (sold in specialty stores)
INSTRUCTIONS
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