My mom made this recipe when I was growing up in the 70’s in Alabama

This recipe for Pepperoni Pizza Bread is a simple and delicious way to enjoy pizza without the hassle of making a whole pie. It’s a perfect appetizer or snack that’s easy to customize with your favorite toppings.

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Ingredients:
For the Bread:

Ingredient Quantity
French or Italian bread (unsliced) 1 loaf
Pizza sauce 1 1/2 cups
Shredded mozzarella cheese 2 cups
Grated Parmesan cheese 1/2 cup
Pepperoni slices 1/2 cup (or more)
Black olives (sliced, optional) 1/4 cup
Green bell pepper (diced, optional) 1/4 cup
Italian seasoning 1/2 teaspoon
Garlic powder 1/4 teaspoon
Butter (melted) 2 tablespoons
Optional Toppings

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