Introduction
There’s something deeply comforting about a steaming bowl of ham and bean soup, especially on a chilly evening. This timeless dish combines simple ingredients with robust flavors, making it a staple in many households. Whether you’re looking for a cozy weeknight meal or planning a gathering with loved ones, this ham and bean soup recipe is sure to satisfy and warm the soul.

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Ingredients
– 1 pound dried navy beans
– 1 ham hock or leftover ham bone
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 3 cloves garlic, minced
– 6 cups chicken or vegetable broth
– 2 bay leaves
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Chopped fresh parsley, for garnish (optional)

Instructions

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Introduction
There’s something deeply comforting about a steaming bowl of ham and bean soup, especially on a chilly evening. This timeless dish combines simple ingredients with robust flavors, making it a staple in many households. Whether you’re looking for a cozy weeknight meal or planning a gathering with loved ones, this ham and bean soup recipe is sure to satisfy and warm the soul.

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Ingredients
– 1 pound dried navy beans
– 1 ham hock or leftover ham bone
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 3 cloves garlic, minced
– 6 cups chicken or vegetable broth
– 2 bay leaves
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Chopped fresh parsley, for garnish (optional)

Instructions

Read more on next page

Introduction
There’s something deeply comforting about a steaming bowl of ham and bean soup, especially on a chilly evening. This timeless dish combines simple ingredients with robust flavors, making it a staple in many households. Whether you’re looking for a cozy weeknight meal or planning a gathering with loved ones, this ham and bean soup recipe is sure to satisfy and warm the soul.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

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Ingredients
– 1 pound dried navy beans
– 1 ham hock or leftover ham bone
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 3 cloves garlic, minced
– 6 cups chicken or vegetable broth
– 2 bay leaves
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– Chopped fresh parsley, for garnish (optional)

Instructions

Read more on next page