Asian Chicken Cranberry Salad

Ingredients:

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12 cups coleslaw mix (2 small bags)
4 cups rotisserie chicken, finely chopped
1 ½ cups toasted sliced almonds (or cashews)
1 ½ cups dried cranberries
¾ cup red onion, finely diced
1 cup sesame sticks (optional)
1 ½ cups chopped cilantro
1-2 small cans mandarin oranges, drained
¼ cup black sesame seeds (or regular sesame seeds)
1 cup extra-virgin olive oil
½ cup balsamic vinegar
4 Tbsp low-sodium soy sauce
3-4 cloves garlic, chopped
4 Tbsp honey (or brown sugar)
4 Tbsp minced ginger
2 tsp toasted sesame oil

Directions:

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