Vegetable Cutlets Recipe

These Vegetable Cutlets are a delicious and healthy way to enjoy a variety of vegetables in one dish. Perfect for any meal, they combine the flavors of zucchini, carrot, and potatoes with the richness of cheese and the binding power of semolina. Easy to make and loved by all, they are sure to become a family favorite!

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Preparation Time:

Prep Time: 20 minutes

Rest Time: 30 minutes

Cooking Time: 20 minutes

Total Time: 1 hour 10 minutes

Ingredients:

1 zucchini
1 carrot
2 potatoes
Spring onion
100 grams of cheese (3.5 oz)
3 eggs
4 tablespoons of semolina
Salt, to taste
Black pepper, to taste
Vegetable oil for frying
Directions:

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