Discover the joy of baking with this irresistible apple fritter bread recipe, a perfect blend of comforting flavors and textures that promise to satisfy your sweet tooth. Combining the sweet and spicy notes of cinnamon-spiced apples with a tender, moist loaf, this recipe is an ideal treat for any time of day. Whether you’re looking for a warm breakfast option, a delightful dessert, or a cozy snack, this apple fritter bread will not disappoint. Follow the simple steps below to bake this mouthwatering treat in your own kitchen.

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Ingredients:
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
1/2 cup unsalted butter, softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
2 cups diced apples (peeled and cored)
1/2 cup brown sugar
1/4 cup all-purpose flour (for streusel)
1/4 cup unsalted butter, melted (for streusel)
1 teaspoon ground cinnamon (for streusel)
Optional: powdered sugar for dusting
Instructions:

Preparation: Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan, or line it with parchment paper.

Read more on next page

Discover the joy of baking with this irresistible apple fritter bread recipe, a perfect blend of comforting flavors and textures that promise to satisfy your sweet tooth. Combining the sweet and spicy notes of cinnamon-spiced apples with a tender, moist loaf, this recipe is an ideal treat for any time of day. Whether you’re looking for a warm breakfast option, a delightful dessert, or a cozy snack, this apple fritter bread will not disappoint. Follow the simple steps below to bake this mouthwatering treat in your own kitchen.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

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Ingredients:
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
1/2 cup unsalted butter, softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
2 cups diced apples (peeled and cored)
1/2 cup brown sugar
1/4 cup all-purpose flour (for streusel)
1/4 cup unsalted butter, melted (for streusel)
1 teaspoon ground cinnamon (for streusel)
Optional: powdered sugar for dusting
Instructions:

Preparation: Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan, or line it with parchment paper.

Read more on next page