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Taco Stuffed Shells !!

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Before I began, I heated the oven to 350°F.

Step 1:

I cooked the shells as instructed in the box.
And I drained them once it cooked, then I set them aside.

Step 2:

I browned the ground beef in a skillet. I added the cream cheese, taco seasoning, and one cup of salsa.

Step 3:

I continued to cook until the cream cheese has melted and the other ingredients have been incorporated.

Step 4:

I filled the shells with this mixture, and I placed them in a casserole dish.

Step 5:

On the top, I sprinkle the shredded cheese and put the casserole dish in the preheated oven for 15 to 20 minutes.

Step 6:

When the cheese was melted over the filled shells I removed the dish from the oven, and I served them with my favorite drink!

ENJOY IT!

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Leave a Comment

Taco Stuffed Shells !!

ADVERTISEMENT

see next page

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Before I began, I heated the oven to 350°F.

Step 1:

I cooked the shells as instructed in the box.
And I drained them once it cooked, then I set them aside.

Step 2:

I browned the ground beef in a skillet. I added the cream cheese, taco seasoning, and one cup of salsa.

Step 3:

I continued to cook until the cream cheese has melted and the other ingredients have been incorporated.

Step 4:

I filled the shells with this mixture, and I placed them in a casserole dish.

Step 5:

On the top, I sprinkle the shredded cheese and put the casserole dish in the preheated oven for 15 to 20 minutes.

Step 6:

When the cheese was melted over the filled shells I removed the dish from the oven, and I served them with my favorite drink!

ENJOY IT!

ADVERTISEMENT

Leave a Comment

Taco Stuffed Shells !!

ADVERTISEMENT

see next page

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Before I began, I heated the oven to 350°F.

Step 1:

I cooked the shells as instructed in the box.
And I drained them once it cooked, then I set them aside.

Step 2:

I browned the ground beef in a skillet. I added the cream cheese, taco seasoning, and one cup of salsa.

Step 3:

I continued to cook until the cream cheese has melted and the other ingredients have been incorporated.

Step 4:

I filled the shells with this mixture, and I placed them in a casserole dish.

Step 5:

On the top, I sprinkle the shredded cheese and put the casserole dish in the preheated oven for 15 to 20 minutes.

Step 6:

When the cheese was melted over the filled shells I removed the dish from the oven, and I served them with my favorite drink!

ENJOY IT!

ADVERTISEMENT

Leave a Comment