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Swedish Meatballs with Egg Noodles:

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Meatballs need the following ingredients:
a pound of ground beef
Pork ground, half a pound
one-half cup of breadcrumbs
14 ounces of milk
a single tiny onion, cut very finely
One egg
1/4 of a teaspoon of allspice
1/4 of a teaspoon of nutmeg
To taste, including salt and pepper
two tablespoons of butter (to be used in cooking)
What’s in the Gravy:
Butter, two tablespoons’ size
Two tablespoons of flour that is all-purpose
Two cups of stewed beef
Heavy cream or sour cream, to taste, half a cup
a single teaspoon of Worcestershire sauce
To taste, including salt and pepper
In regard to the Egg Noodles:
16 ounces of egg noodles
Butter, to taste (optional) One spoonful

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Swedish Meatballs with Egg Noodles:

ADVERTISEMENT

Meatballs need the following ingredients:
a pound of ground beef
Pork ground, half a pound
one-half cup of breadcrumbs
14 ounces of milk
a single tiny onion, cut very finely
One egg
1/4 of a teaspoon of allspice
1/4 of a teaspoon of nutmeg
To taste, including salt and pepper
two tablespoons of butter (to be used in cooking)
What’s in the Gravy:
Butter, two tablespoons’ size
Two tablespoons of flour that is all-purpose
Two cups of stewed beef
Heavy cream or sour cream, to taste, half a cup
a single teaspoon of Worcestershire sauce
To taste, including salt and pepper
In regard to the Egg Noodles:
16 ounces of egg noodles
Butter, to taste (optional) One spoonful

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Details to follow:

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Leave a Comment

Swedish Meatballs with Egg Noodles:

ADVERTISEMENT

Meatballs need the following ingredients:
a pound of ground beef
Pork ground, half a pound
one-half cup of breadcrumbs
14 ounces of milk
a single tiny onion, cut very finely
One egg
1/4 of a teaspoon of allspice
1/4 of a teaspoon of nutmeg
To taste, including salt and pepper
two tablespoons of butter (to be used in cooking)
What’s in the Gravy:
Butter, two tablespoons’ size
Two tablespoons of flour that is all-purpose
Two cups of stewed beef
Heavy cream or sour cream, to taste, half a cup
a single teaspoon of Worcestershire sauce
To taste, including salt and pepper
In regard to the Egg Noodles:
16 ounces of egg noodles
Butter, to taste (optional) One spoonful

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Details to follow:

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Leave a Comment